Postgraduate Diploma in Project Management
Master's degree in Tourism and Recreation with a major in Management and Marketing in Hotels, Restaurants, Tourism & Recreation
Function
Lecturer - Practical Arts
Teaching Location(s)
EHL Campus Singapore
Courses taught
SCHOOL OF PRACTICAL ARTS
• Events: management and operations
CULINARY & RESTAURANT MANAGEMENT CERTIFICATE
• Events Catering and Operations Management
Area(s) of Expertise
Event Organization
Hospitality Sector
Service
Events Management & Operations
Short Bio
Rafal Daniel Wichrowski is a hotel and restaurant professional with diverse and international work experience. He has held various roles in the hospitality industry, such as maître d’hôtel, chef de rang, chef du service, and pâtissier. He has worked in renominated hotels in Switzerland, France, Spain, Ireland, Poland, and the United States. He has a master’s degree in tourism and recreation, a postgraduate degree in project management, and a certificate as a trainer in enterprise.
