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Mr Yohan Hermet

Yohan Hermet

Qualification(s)

Brevet de Technicien Supérieur, Management of a Catering Unit

Function

Lecturer - Practical Arts

Teaching Location(s)

EHL Campus Lausanne

Courses taught

SCHOOL OF PRACTICAL ARTS
• The culinary & table arts by 1893
CULINARY & RESTAURANT MANAGEMENT CERTIFICATE
• The culinary & table arts by 1893

Area(s) of Expertise

Restauration
Bistronomic Cuisine at the 1893